About Glød
At Glød the day starts early in the kitchen. The bread is baked each morning, and the menu follows whatever our suppliers can bring us.
Drop in for lunch, a long evening with friends, or take your food home with you.
What we believe in
Made from scratch
We buy whole ingredients and make almost everything ourselves.
Follows the seasons
The menu changes when the produce does.
Takeaway
Order by phone or collect at the counter.
Meet the team
Your name
Owner
Colleague's name
Team member
Colleague's name
Team member